Top tips for baristas prepping plant milks for the specialty drinks menu. Rohan Pitumpe, Head of Training, offers top tips for baristas prepping plant milks for the specialty drinks menu. According to...
A to Z of coffee terminology. Part oneWe know the whole coffee world can be a bit confusing to start with (anyone else feel the pressure when...
Why coffee should be your go-to winter beverageThe days are getting colder and the nights are drawing in, which can only mean one thing: winter is coming....
How using Fairtrade coffee makes a differenceWe’ve all seen the Fairtrade logo on coffee products, whether we’re standing in line at the local cafe or perusing...
5 things you didn’t know about coffeeCoffee has become a part of Cornish life, whether you enjoy a quick espresso or a long latte. But did...
Coffee Bean and Beyond: Sustaining the Coffee IndustryDemonstrating a commitment to sustainability in the production of coffee is no longer just a moral choice; thanks to growing...
The top 5 coffee cocktails for summerSummer has arrived which means that it’s the best time of year to sit back and relax while you sip...
Summer coffee trends: the refreshing espresso tonicJust when you thought coffee couldn’t get any weirder, up pops a refreshing summer alternative. The brazen lovechild of the...
The rise of the flat whiteWhile coffee has been part of cultures across the globe for many centuries, the ‘flat white’ only started to raise...
